Naturally fermented, Ginger Ale is a sophisticated natural fizzy drink.
It has a great deal of health benefits and is commonly used to ease upset stomach, nausea or diarrhea. Ginger is a known anti-inflammatory and helps cleanse the body of toxic chemicals and improve the blood circulation.
The probiotics and yeast that grow during the fermentation process help colonize your gut with good bacteria, which helps boost immunity, fight disease, and promotes overall health.
Its unique taste is nothing like the commercial ginger ale you are used to. It’s vibrant, healthy, and super fizzy and tastes delicious! Prepare to be delighted. It is perfect match for making your favorite cocktails too.
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Because Ginger Ale is a natural, “live” product, the taste of your Ginger Ale bottle may vary from batch to batch. One bottle may be a little sweeter, fizzier or drier than the other. Savour the surprise! It is natural and normal to see sediment at the bottom of the bottle, which only appear in raw organic Ginger Ale.
Please keep refrigerated. Open carefully as Ginger Ale gets really fizzy.
* Although Ginger Ale is made with sugar, it is still a much healthier, low-sugar alternative to ordinary sodas and commercial fruit juices. Sugar is an essential ingredient in the fermentation process, as it feeds the live cultures. During fermentation, the cultures “digest” the sugar. By the end of the process, only minimal residual sugar remains.
This product is not intended to diagnose, treat, cure or prevent any disease.
Bottled in Glass: please reuse, repurpose, recycle.
Discover the invigorating fusion of bold coffee, zesty ginger, and the natural effervescence of kombucha. Our Ginger Coffee Kombucha is crafted for those who crave the rich flavors of coffee paired with the refreshing zing of ginger, all packed with the probiotic benefits kombucha is known for.
Embrace the essence of natural flavors with every sip. Try Lemongrass Ginger Ale today – Your body will thank you!
We are proud to offer our premium natural fermented beverages for Business-to-Business (B2B) sales, available by the liter. Perfect for restaurants, bars, coffee shops, and more, our products are made with the highest quality ingredients to deliver unique flavors and health benefits that your customers will love.
Our fermented drinks are crafted to support gut health with beneficial Lactic Acid Bacteria (LAB). Each gram contains 9500 CFUs, and a 270 ml serving provides approximately 26 million CFUs, meeting the daily recommended intake of 1 billion to 10 billion CFUs for a healthy adult.
Why Lactic Acid Bacteria?
Lactic Acid Bacteria are essential for maintaining a healthy gut microbiota. These probiotics help in digestion, improve nutrient absorption, and boost your immune system.
This time-old fizzy fermented cold tea is being revived and celebrated by our generation for its great health boosting abilities. The original unflavored Kombucha brewed. Tart, sweet and sour with apple cider notes. It will leave you feeling refreshed, light and energized.
A small batch homemade brand that focuses on bringing you great quality fizz without compromising on natural flavors. Raw Kombucha can spiced with the calming and warming, zing of real ginger or choose from seasonal natural fruits flavors seasonal fruits – the perfect tummy tamer. Enjoy this spicy, well-balanced flavors of seasonal fresh fruits and local ginger
Because Kombucha is a natural, “live” product, the taste of your Kombucha bottle may vary from batch to batch. One bottle may be a little sweeter, fizzier or drier than the other. Savour the surprise! It is natural and normal to see sediment at the bottom of the bottle, which only appear in raw organic Kombucha.
Please keep refrigerated. Open carefully as Kombucha gets really fizzy.
* Although Kombucha is brews with tea-sugar solution, it is still a much healthier, low-sugar alternative to ordinary sodas and commercial fruit juices. Sugar is an essential ingredient in the fermentation process, as it feeds the live cultures. During fermentation, the cultures “digest” the sugar. By the end of the process, only minimal residual sugar remains.
This product is not intended to diagnose, treat, cure or prevent any disease.
Bottled in Glass: please reuse, repurpose, recycle.
Introducing Ginger Coffee Kombucha – a Refreshing Twist on Tradition!
Discover the invigorating fusion of bold coffee, zesty ginger, and the natural effervescence of kombucha. Our Ginger Coffee Kombucha is crafted for those who crave the rich flavors of coffee paired with the refreshing zing of ginger, all packed with the probiotic benefits kombucha is known for.
Why Choose Ginger Coffee Kombucha?
Whether you’re starting your day or seeking an afternoon pick-me-up, Ginger Coffee Kombucha is the perfect choice. Try it chilled for a revitalizing experience that’s as unique as you are!
Get Yours Today!
Our fermented drinks are available to be spiced with customer’s favorite seasonal fruits start from two bottles for second fermentation process.
